Food and libations tell a story. One sight, one scent, one taste, one bite, and it can evoke whole worlds of memory and transmit experiences that words cannot convey. SIP and SAVOR gets hands-on and takes us into the kitchen and behind the bar with those bringing the FEAST to our table. This time around we caught up with Cousins Maine Lobster as they released their first Napa Valley franchise at the beautiful Sullivan Vineyards. We ate a lot of lobster, and drank a lot of wine!
