Feast it Forward Spice-Infused Ganache Chocolates

Feast it Forward is proud to partner with Yountville’s Kollar Chocolates to create unique and gourmet decadent chocolates infused with our newly released custom-blend spices. Working directly with Chocolate Master Chris Kollar, we seep sweet cream into our spices for 1 full day in order to achieve a bold flavor to then infuse the ganache. […]

Malawi Project FEAST meets Silicon Valley

With the generous help from our friends at Harrell Remodeling, we hosted an sumptuous evening in Silicon Valley in support of our upcoming documentary, The Malawi Project. Thanks to all attending FEASTers, our innovative experience that focuses on “Philanthropy for Foodies and Oenophiles” showcased catering by renowned Chef Pamela Keith, while Napa Valley vintners shared […]