Just in time for your Christmas feast, Chef Jacques Pépin shares his take on Mashed Potatoes and what to make with the leftovers!

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Host Katie Hamilton Shaffer is joined by Chef Rome & actor/musician Rob Morrow for a special installment at the Napa Valley Film Festival as they go beyond the guitar for an intimate experience and jam session where riff meets the recipe. ABOUT ROB MORROW: is an American actor and director. He is known for his […]

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Host Katie Hamilton Shaffer is joined by rising country star, Eli Mosely as they go beyond the guitar for an intimate experience and jam session where riff meets the recipe. Live studio audience tickets supported Mission to Haiti, a charity that is near and dear to Eli’s heart. ABOUT ELI MOSELY: Listen once to his […]

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Host Katie Hamilton Shaffer is joined by inspiring Olympian and profound foodie for a live show to chat about life off the ice while they shake up cocktails and turn up the heat to chat about what giving back means to him…and the opening of his first restaurant in Nebraska, Brian’s Lounge. The live studio […]

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Episode 2 of “Home Cooking with Jacques Pépin” shares three simple salads that will please everyone. Enjoy!

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Chef Jacques Pépin shares his easy take on using the supermarket as your prep cook! Take advantage of your local market to create your favorite antipasto bringing together bright and beautiful colors to prepare something unique. SUGGESTED INGREDIENTS, ADD PER WHAT IS AVAILABLE: – Olives (Kalamata & Black Olives) – Cheese (Feta or small mozzarella […]

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When you think of Chef’s in their environment it’s easy to imagine them as conductors directing each ingredient under the recipe they can turn out dishes that are music to the taste buds. But how do these talents work at home? Is there a notion about chefs in the kitchen that is different in their […]

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“A glass of Wisdom invokes a profound sense of knowing the artistry of winemaking.” Ronda West of B Wise Vineyards inspires wisdom. In our inaugural episode of Portraits & Profiles”, we connect with Ronda West Wise who shares how she found a way to combine her love of wine, design and passion with her connection […]

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It’s our favorite time of year! Celebrate the season with this tasty take of fall in a glass. Crisp, refreshing and just the right spike. “Drinks With A Twist” takes you beyond the bottle as mixologists and tastemakers offer boozy tips for their version of modern and hip tasty drinks…a unique twist to your favorite […]

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In this episode, Chef Moonen demonstrates simple tricks for keeping this cool soup crisp and packed with unbelievable flavor by preventing oxidation, (that yucky brown stuff!) invading your ingredients. Feast Network’s own, Chef Rick Moonen presents recipes from his award-winning cookbook, “Fish Without A Doubt”. Learn fish cookery methods that make Chef Moonen’s recipes superlative […]

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